Making Cranberry Quince Preserves

The finished products!

Pickled Peppers

The last of the pepper harvest!

The pickling brine

Pickled peppers

 

 

 

Bonny Doon Vineyard 2006 Syrah Le Pousseur

"One is disarmed by its apparent freshness, it's strangeness."

Fall=Feijoas

There are lots of pineapple guavas around Sacramento right now and they can be made into fine preserves.